Defra Secretary Liz Truss is hosting 80 leading food and farming representatives at Defra’s headquarters today to kick-start discussions on a 25-year plan for the industry.
Among the key areas of discussion will be ways to strengthen the British brand for food, increase exports and boost farm productivity.
Mrs Truss said the Great British Food and Farming Plan would ‘up the country’s ambitions for food and farming, setting out how we can grow more, buy more and sell more British food’.
Defra will work with industry around seven key themes intended to increase competiveness across the food chain and help the UK become one of the most innovative food nations in the world. These are:
- Strengthening the British brand at home and abroad.
- Increasing exports of British products.
- Breaking down barriers to trade to enable food entrepreneurs to unleash their full potential and access new markets.
- Increasing procurement of British produce including in schools and hospitals.
- Attracting investment into the industry.
- Boosting skills and apprenticeships to ensure that the industry has the confidence and capacity to meet the growing demand for British produce.
- Increasing productivity through innovation, research and development and sharing data.
The event, the first of several convened by Defra and led by industry, brings together trade associations, farming businesses, retailers, food manufacturers and the research community to share ideas on how to make progress on these issues.